Maggie Zhu Is Perfecting Her Shrimp Dumpling Recipe

In the Test Kitchen

Dan Souza and Morgan Bolling are the In The Test Kitchen with Maggie Zhu of Omnivore's Cookbook. They dig into how she got her start as a food blogger, her white whale recipes, the dishes she's developing as an Editor in Residence at America's Test Kitchen, and answer questions from the America's Test Kitchen audience.

Check out Maggie's book, Chinese Homestyle: Everyday Plant-Based Recipes for Takeout, Dim Sum, Noodles, and More, J. Kenji López-Alt's The Wok: Recipes and Techniques, as well as America's Test Kitchen's ⁠website⁠ for recipes and more.

Learn more about your ad choices. Visit megaphone.fm/adchoices

More description

Dan Souza and Morgan Bolling are the In The Test Kitchen with Maggie Zhu of Omnivore's Cookbook. They dig into how she got her start as a food blogger, her white whale recipes, the dishes she's developing as an Editor in Residence at America's Test Kitchen, and answer questions from the America's Test Kitchen audience.

Check out Maggie's book, Chinese Homestyle: Everyday Plant-Based Recipes for Takeout, Dim Sum, Noodles, and More, J. Kenji López-Alt's The Wok: Recipes and Techniques, as well as America's Test Kitchen's ⁠website⁠ for recipes and more.

Learn more about your ad choices. Visit megaphone.fm/adchoices

2025-05-28 34 min
Listen elsewhere

Available Results

Generated results are saved to your library for reuse and search.

No generated results are available for this episode yet.

Transcript

No transcript is available for this episode yet.
Sign in to generate a transcript for review.
Sign in

Chapters

No chapters available.