709. Homemade Roasted Sriracha Chickpeas at Room Temperature for Days
Dr. Don and Professor Ben talk about the risks from eating homemade roasted sriracha chickpeas left at room temperature for three days.
Dr. Don - risky ☣️ Professor Ben - risky ☣️
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Dr. Don and Professor Ben talk about the risks from eating homemade roasted sriracha chickpeas left at room temperature for three days.
Dr. Don - risky ☣️ Professor Ben - risky ☣️
2024-12-20
9 min
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