144: Marianne West on Using Permaculture at Home
Marianne is the co-host/co-producer of the Sustainable Living Podcast, the co-organizer of the San Diego Permaculture Meet up group and the founder and organizer of the TOP Organic Edibles Garden Club. Top stands for Transition, Organic and Permaculture. She also is a wife, mother and grandmother who is very much involved in the life of her 3 grandchildren. Marianne teaches Yoga and other subjects and keeps working on developing her writerly self.
IN THIS PODCAST: Marianne shares her story and motivations that have moved her to transform her 1/3 acre into a food forest. She shares her passion for permaculture with Greg and tells him how she has really put to use the water harvesting techniques she has learned. She explains how her upbringing in postwar Germany truly gave her a different perspective on nature and food, and now that she lives in an area that has a year round growing season as well as drought conditions she is really putting all her experience and learning to good use. She tells of the many techniques she is using to harvest water, and how she is trying to make a difference in her community.
Visit https://www.urbanfarm.org/2016/10/15/marianne-west/ for show notes and links.
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Marianne is the co-host/co-producer of the Sustainable Living Podcast, the co-organizer of the San Diego Permaculture Meet up group and the founder and organizer of the TOP Organic Edibles Garden Club. Top stands for Transition, Organic and Permaculture. She also is a wife, mother and grandmother who is very much involved in the life of her 3 grandchildren. Marianne teaches Yoga and other subjects and keeps working on developing her writerly self.
IN THIS PODCAST: Marianne shares her story and motivations that have moved her to transform her 1/3 acre into a food forest. She shares her passion for permaculture with Greg and tells him how she has really put to use the water harvesting techniques she has learned. She explains how her upbringing in postwar Germany truly gave her a different perspective on nature and food, and now that she lives in an area that has a year round growing season as well as drought conditions she is really putting all her experience and learning to good use. She tells of the many techniques she is using to harvest water, and how she is trying to make a difference in her community.
Visit https://www.urbanfarm.org/2016/10/15/marianne-west/ for show notes and links.
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