Emilia-Romagna; Part 2

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

We're still celebrating! This week it's Part Two of our 10th anniversary special recorded in the Emilia-Romagna region of Italy. This is the region of Italy that Italians consider their culinary jewel, the land of prosciutto and Parmigiano-Reggiano.


Enjoy A Holiday Feast from Ferrara, a menu of recipes handpicked by Lynne for wonderful holiday celebrations.


Learn more about this beautiful country in Lynne's Go-To Guide to Emilia-Romagna and enjoy Lynne's memories and thoughts of Villa Gaidello. (See photos of Lynne in Italy in a slideshow as well.)


Join us for this very special broadcast of intimate armchair travel with one of Italy's greatest fans, Lynne Rossetto Kasper.


Broadcast dates for this episode:


  • October 15, 2005 (originally aired)
  • October 21, 2006 (rebroadcast)
  • March 3, 2007 (rebroadcast)
  • April 12, 2008 (rebroadcast)
2008-04-12

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