Aspen Food and Wine Classic

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

This week we're coming to you from the Food and Wine Magazine Classic at Aspen, Colorado—the annual extravaganza where food and wine lovers mingle with the culinary world's superstars and sample everything from outrageous champagnes to duck-liver lollipops.


Lynne is joined on the stage of the historic Wheeler Opera House by a lineup of luminaries: Dana Cowin, editor of Food and Wine magazine; star chef Mario Batali; food writer Patricia Wells; New York restaurateur Danny Meyer; and the father-daughter team of Jacques and Claudine Pepin.


There's no food and wine event quite like this one, so tune in for a special hour.


Broadcast dates for this episode:


  • June 29, 2002
2002-06-29

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