Two weekday comfort foods! A healthy viral soup and a nutty, chocolatey cookie, our best home cooking bites of the week
Do you love the smell of simmering soup and freshly baked cookies filling your kitchen... but don't think you can manage cooking all that on a busy weekday?
In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you!
You’ll want to make a super easy, viral "glow" soup; it's velvety, full of nutrients, and fully plant-based. And for dessert, you’ll get inspired to whip up perfectly crispy-edged, chewy, chocolate chunk tahini cookies that come together in minutes.
Tune in for a quick dose of home cooking inspiration!
Links:
The viral TikTok “Glow Soup” by Maddie Harrington/Nutriouslyeasy
Olia Hercules’ Tarragon Soup from her cookbook Kaukasis: The culinary journey through Georgia, Azerbaijan & Beyond
Sonya’s tahini chocolate chunk cookies
King Arthur’s regeneratively-grown climate blend flour (not sponsored)
Adrian Hale’s Mama Bread cookbook for more whole grain baking inspiration
***
Got a cooking question? Call in and leave us a voicemail on our kitchen phone! 323-452-9084
Sign up for our newsletter here for special offers and opportunities
Order Sonya's debut cookbook Braids for more Food Friends recipes!
We love hearing from you — follow us on Instagram @foodfriendspod, or drop us a line at foodfriendspod@gmail.com!
More description
Do you love the smell of simmering soup and freshly baked cookies filling your kitchen... but don't think you can manage cooking all that on a busy weekday?
In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you!
You’ll want to make a super easy, viral "glow" soup; it's velvety, full of nutrients, and fully plant-based. And for dessert, you’ll get inspired to whip up perfectly crispy-edged, chewy, chocolate chunk tahini cookies that come together in minutes.
Tune in for a quick dose of home cooking inspiration!
Links:
The viral TikTok “Glow Soup” by Maddie Harrington/Nutriouslyeasy
Olia Hercules’ Tarragon Soup from her cookbook Kaukasis: The culinary journey through Georgia, Azerbaijan & Beyond
Sonya’s tahini chocolate chunk cookies
King Arthur’s regeneratively-grown climate blend flour (not sponsored)
Adrian Hale’s Mama Bread cookbook for more whole grain baking inspiration
***
Got a cooking question? Call in and leave us a voicemail on our kitchen phone! 323-452-9084
Sign up for our newsletter here for special offers and opportunities
Order Sonya's debut cookbook Braids for more Food Friends recipes!
We love hearing from you — follow us on Instagram @foodfriendspod, or drop us a line at foodfriendspod@gmail.com!
Listen elsewhere
Available Results
Generated results are saved to your library for reuse and search.