Dr. Don and Professor Ben talk about the risks of storing cheddar and gouda cheese at 45-55 ยฐF for an undetermined amount of time.
Dr. Don - not risky ๐๐ผ Professor Ben - not risky ๐๐ผ
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Dr. Don and Professor Ben talk about the risks of storing cheddar and gouda cheese at 45-55 ยฐF for an undetermined amount of time.
Dr. Don - not risky ๐๐ผ Professor Ben - not risky ๐๐ผ