Risky or Not?

Dr. Don and Professor Ben talk about the risks from picking up dog poop using a composable bag.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Amazon.com : Earth Rated Dog Poop Bags, Guaranteed Leak Proof and Extra Thick Waste Bag Refill Rolls For Dogs, Unscented, 120 Count : Pet Waste Bags : Pet Supplies
• Amazon.com: Doggy Do Good Poop Bags | Dog Waste Bags | Unscented, 38% Vegetable-Based, Thick & Leak Proof, Easy Open | Standard Size | 60 Count : Pet Supplies
• Amazon.com: BioBag (USA), The Original Compostable Bag, 3 Gallon, 100 Total Count, 100% Certified Food Scrap Bags, Kitchen Compost Bin Compatible : Health & Household

Dr. Don and Professor Ben talk about the risks of washing produce in the dishwasher.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Pamela N. Martinez Person Detail
• Home | New Mexico State University | BE BOLD. Shape the Future.
• Instagram video by Lara • Jun 3, 2024 at 12:35 PM
• dishwasher - Risky or Not?
• Do Dishwashers Use Hot Water or Heat Their Own? | Maytag
• Dishwashers as an Extreme Environment of Potentially Pathogenic Yeast Species - PMC
• 90. Dishwasher Seals — Risky or Not?
• Original MayTag Repairman TV Commercial - YouTube
• 1989 Maytag Repairman Christmas Commercial - YouTube
• Gordon Jump - Wikipedia

Dr. Don and Professor Ben talk about the risks of drinking a cocktail using ice from a core sample from your birth year.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• xkcd: Ice Core
• bioRxiv.org - the preprint server for Biology
• Camellia sinensis - Wikipedia
• Diversity and association of psychrophilic bacteria in Antarctic sea ice | Applied and Environmental Microbiology
• Professor Thomas McMeekin AO | Australian of the Year
• About Ice Cores | NSF Ice Core Facility
• Human and Environmental Impacts of Volcanic Ash

Dr. Don and Professor Ben talk about the risks of eating bear meat.

Dr. Don - risky ☣️ Professor Ben - risky ☣️

• Family stricken with rare brain worms after eating undercooked bear | Ars Technica
• Outbreak of Human Trichinellosis — Arizona, Minnesota, and South Dakota, 2022 | MMWR
• Trichiniasis: Report of an Outbreak Caused by Eating Trichinous Bear Meat in the Form of Jerky | JAMA Network
• A common-source outbreak to trichinosis from consumption of bear meat - ProQuest
• Outbreak of Trichinellosis Associated with Eating Cougar Jerky | The Journal of Infectious Diseases | Oxford Academic
• Trichinella Nativa Outbreak With Rare Thrombotic Complications Associated With Meat From a Black Bear Hunted in Northern Ontario | Clinical Infectious Diseases | Oxford Academic
• Trichinella spiralis: Effect of high temperature on infectivity in pork - ScienceDirect
• Trichinae - Pork Information Gateway
• RFK Jr. Says Doctors Found a Dead Worm in His Brain - The New York Times

Dr. Don and Professor Ben talk about the risks of eating baby carrots passed their expiration date.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• 1: Non-Canonical First Episode — Risky or Not?
• Inhibitory effects of raw carrots on Listeria monocytogenes | Applied and Environmental Microbiology
• Inhibition of foodborne pathogens by native microflora recovered from fresh peeled baby carrot and propagated in cultures - PubMed
• ComBase Models Are Valid for Predicting Fate of Listeria monocytogenes on 10 Whole Intact Raw Fruits and Vegetables - ScienceDirect
• How to Store Carrots and Make Them Last | Glad®
• Grimmway Farms Voluntarily Recalls Certain Retail-Packaged Carrots Due to Potential Salmonella Contamination | FDA

Dr. Don and Professor Ben talk about the risks of consuming lukewarm singara in Bangladesh that might have been sitting on some money.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Easy Traditional Red Sangria | Minimalist Baker Recipes
• Singara Recipe | Bengali Shingara » Dassana's Veg Recipes
• Dan Bern quote: So often these days eating Indian food passes for spirituality…
• Money and transmission of bacteria | Antimicrobial Resistance & Infection Control

Dr. Don and Professor Ben talk about the risks of making duck fat washed whiskey cocktail, including if the duck fat is stored at room temperature.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• The Science of Fat-Washing Cocktails
• Fat-Wash Your Whisky for a Richer Cocktail
• Amazon.com : EPIC Rendered Duck Fat, Keto Friendly, Gluten Free, 11 oz Jar : Grocery & Gourmet Food
• Duck Fat - 100% Pure and All Natural
• Schmaltz - Wikipedia
• Tubby Schmalz - Wikipedia

Dr. Don and Professor Ben talk about the risks of eating pizza made with white glue.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Katie Notopoulos on X: "It's time https://t.co/hkTO5G9Eai" / X
• SG-r01 on X: "https://t.co/6ALCbz6EjK" / X
• Elmer's Glue-All - CAMEO
• Elmer's
• Polyvinyl acetate - CAMEO
• Polyvinyl alcohol - CAMEO
• Propylene glycol - CAMEO
• Homemade white glue - Creative recipes - Educatall
• Rutgers SEBS Chairs: Departments
• Amazon.com: Elmer's White PVA Glue | 225 mL | Washable and Kid Friendly | Great for Making Slime and Crafting : Arts, Crafts & Sewing
• The Elmer's Glue Pizza Error Is More Fascinating Than You Think
• Google promised a better search experience — now it's telling us to put glue on our pizza - The Verge
• Ethylene Glycol and Propylene Glycol Toxicity: What is Propylene Glycol? | Environmental Medicine | ATSDR
• Public Health Statement Vinyl Acetate CAS#: 108-05-4
• Elmers Safety Data Sheet.pdf
• The role of beverage congeners in hangover and other residual effects of alcohol intoxication: a review - PubMed

Dr. Don and Professor Ben talk about the risks from making a sandwich with "help" from Bruce the Cow.

Dr. Don - risky ☣️ Professor Ben - risky ☣️

• Bruce the cow loves sandwiches (and I love Bruce) : r/StupidFood
• Does the maternal grooming of cattle clean bacteria from the coat of calves? - ScienceDirect
• Cattle Water Troughs as Reservoirs of Escherichia coli O157 - PMC
• Escherichia coli O157:H7 in Environments of Culture-Positive Cattle - PMC
• An investigation of Escherichia coli O157 contamination of cattle during slaughter at an abattoir - PubMed
• Reducing the Risks of Pathogenic E. Coli Infections
• Trying to eat breakfast with Bruce! #cow #brucethecow #food #snack #fi… | cows | TikTok

Dr. Don and Professor Ben talk about the risks of eating the Minnesota Twins lucky sausage in its current state.

Dr. Don - risky ☣️ Professor Ben - risky ☣️

• The Twins' new home-run sausage is fueling their winning streak | MPR News
• How the Minnesota Twins' lucky summer sausage got made | MPR News
• Original Tangy Summer Sausage - Cloverdale Foods
• Rigdon | Texture of Fermented Summer Sausage With Differing pH, Endpoint Temperature, and High Pressure Processing Times | Meat and Muscle Biology
• Dry and Semi-Dry Fermented and Direct Acidified Sausage Validation - Pork Information Gateway

Dr. Don and Professor Ben talk about the risks of consuming raw milk cheese made with milk containing highly pathogenic avian influenza (HPAI) virus.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Cheddar Cheese as a Vehicle for Viruses - ScienceDirect
• Poliovirus - Wikipedia
• Interagency Risk Assessment for the Public Health Impact of Highly Pathogenic Avian Influenza Virus in Poultry, Shell Eggs, and Egg Products (May 2010) | Food Safety and Inspection Service

Dr. Don and Professor Ben talk about the risks from highly pathogenic avian influenza (HPAI) in pasteurized milk.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• EPI-WIN
• How CDC is monitoring influenza data to better understand the current avian influenza A (H5N1) situation in people | Avian Influenza (Flu)
• https://www.biorxiv.org/content/10.1101/2024.05.01.591751v1.full.pdf
• Bird Flu Highlights Concerns Around Raw Milk - The New York Times
• Early Release - Highly Pathogenic Avian Influenza A(H5N1) Clade 2.3.4.4b Virus Infection in Domestic Dairy Cattle and Cats, United States, 2024 - Volume 30, Number 7—July 2024 - Emerging Infectious Diseases journal - CDC
• The surprising physics of cats' drinking | MIT News | Massachusetts Institute of Technology
• Experiment (100x slower) - YouTube
• Cutta Cutta (67x slower) - YouTube
• Virginia Tech, MIT, Princeton collaborate on cat study that shows intriguing gravity issues
• How Cats Lap: Water Uptake by Felis catus | Science

Dr. Don and Professor Ben talk about the risks of thawing and refreezing meat multiple times.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• What does Chronically Online mean? | Social Media Glossary by Keyhole
• List of diss tracks - Wikipedia
• The Kendrick Lamar vs. Drake Beef, Explained - The New York Times
• From east to west, 'Canada's Ultimate Challenge' travels to hidden gems across the country - NOW Toronto
• 233. 100 Hour Lasagna — Risky or Not?
• Safely defrosting foods - Canada.ca
• Food safety and you - Canada.ca
• The Big Thaw — Safe Defrosting Methods | Food Safety and Inspection Service
• Validation of Mathematical Models for Salmonella Growth in Raw Ground Beef under Dynamic Temperature Conditions Representing Loss of Refrigeration - ScienceDirect
• (2) The Food Professor on X: "This was shared with me; it was seen in a grocery store in Ottawa. Have you ever seen a sign like this before? https://t.co/3opruzF6xj" / X
• 8 Mile - Ending Battles (4K/UHD) - YouTube

Dr. Don and Professor Ben talk about the risks from eating pickles from a jar used to marinate raw pork.

Dr. Don - risky ☣️ Professor Ben - risky ☣️

• Please Don't eat the pickle!!!!!!this stunt was done by a professional !Pickle juice works great for brine especially on pork and chicken!… | Instagram
• To what temperature should I cook pork?
• Pathogens of Interest to the Pork Industry: A Review of Research on Interventions to Assure Food Safety - Baer - 2013 - Comprehensive Reviews in Food Science and Food Safety - Wiley Online Library
• Risk profiles of pork and poultry meat and risk ratings of various pathogen/product combinations - ScienceDirect
• Comparison of acids on the induction of an Acid Tolerance Response in Salmonella typhimurium, consequences for food safety - ScienceDirect
• Exposure assessment of Salmonella spp. in fresh pork meat from two abattoirs in Colombia

Dr. Don and Professor Ben talk about the food safety risks of the Waffle House magic marker system.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• 559. Waffles — Risky or Not?
• Reconcilable Differences #232: Ham Means One - Relay FM
• Waffle House Training - Pull Drop Mark Order Calling Method - YouTube
• Waffle House's Magic Marker System
• If the customer wants wheat toast, we simply flip the jelly pack over | MetaFilter

Dr. Don and Professor Ben talk about the risks of reusing poultry tongs after touching raw poultry that have only been rinsed under very hot (190 °F) water.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• 140. Will's One Tong Grilling Method — Risky or Not?
• How Hot Is the Water in Your Home?
• Hot & Cold Water Dispenser Systems | InSinkErator US
• Involve HC-View Instant Hot Water Dispenser System (HC-ViewC-SS) | InSinkErator

Dr. Don and Professor Ben talk about the risks of making smoothies in a blender carafe and rinsing with very hot and high pressure water but no soap.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• High Performance Blenders - Blending Machines | Vitamix
• I Love Lucy | Lucy's Vitameatavegimen Commercial (S1, E30) | Paramount+ - YouTube
• Mark Knopfler - Boom, Like That Lyrics | SongMeanings
• Whole genome sequencing analyses of Listeria monocytogenes that persisted in a milkshake machine for a year and caused illnesses in Washington State | BMC Microbiology
• Infectious Dose of Listeria monocytogenes in Outbreak Linked to Ice Cream, United States, 2015 - PMC
• Frontiers | Recovery and Growth Potential of Listeria monocytogenes in Temperature Abused Milkshakes Prepared from Naturally Contaminated Ice Cream Linked to a Listeriosis Outbreak
• Amazon.com: nutribullet Personal Blender for Shakes, Smoothies, Food Prep, and Frozen Blending, 24 Ounces, 600 Watt, Gray, (NBR-0601) : Everything Else
• Amazon.com: For Vitamix Blender Pitcher 64oz, Replace 5200 5000 6500 7500 Pro500 750 Vita-Prep vm0101 vm0102 vm0103 vm0197 E310 320 asy172 Classic/Explorian/Commercial series etc Container Jar Cup,3 YR Warranty : Home & Kitchen
• Amazon.com: 64 oz Replacement Container Pitcher Jar w/Lid and Blade for Vitamix Blenders (Low-Profile) : Home & Kitchen
• How to Change a Vitamix Blade by Raw Blend | Video - YouTube
• Care and Maintenance-Frequently Asked Questions-Household Resources | Vitamix
• Flange - Wikipedia

Dr. Don and Professor Ben talk about the risks from eating at a restaurant under a bridge at the San Antonio Riverwalk.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Under the Bridge - Wikipedia
• The Drifters - Under the Boardwalk - YouTube
• San Antonio River Walk
• 535. Adults Eating at Picnic Tables With a Little Bit of Dried Bird Poop — Risky or Not?
• Battle of the Alamo - Wikipedia
• 213. Eating on an Active Fishing Pier — Risky or Not?
• Food Establishment License - City of San Antonio
• Certificate of Occupancy- Health Inspection Checklist

Dr. Don and Professor Ben talk about the risks from eating unrefrigerated unlabeled pickled quail eggs from a country store.

Dr. Don - risky ☣️ Professor Ben - risky ☣️

• Amazon.com : Buc-ee's Pickled Quail Eggs 16oz : Grocery & Gourmet Food
• Buc-ee's in St. Augustine: Quail eggs, kolaches and other unusual eats
• Physical and Microbiological Characteristics of Pickled Eggs from Physical and Microbiological Characteristics of Pickled Eggs from Japanese Quail (Coturnix coturnix japonica) of the Pharaoh Japanese Quail (Coturnix coturnix japonica) of the Pharaoh Variety
• Pickled Eggs - National Center for Home Food Preservation
• Foodborne Botulism From Eating Home-Pickled Eggs — Illinois, 1997
• Southern Coast Enterprises - 547377 - 05/25/2018 | FDA

Dr. Don and Professor Ben talk about the risks from receiving unexpected powder in the mail.

Dr. Don - not risky 👍🏼 P rofessor Ben - not risky 👍🏼

• Gravy delivered to Ontario legislature: police | CP24.com
• Evaluation and Definition of Potentially Hazardous Foods.pdf
• 2001 anthrax attacks - Wikipedia
• Home | Food Protection and Defense Institute

Dr. Don and Professor Ben talk about the risks of breaking your eggs on something pointed versus something flat.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Jacques shows us a unique way to make fried eggs #jacquespepin #chef #… | jacques pepin | TikTok
• Chickpea masala pancake. Ingredients: Chickpea savoury pancakes: - 1 … | pancakes | TikTok
• Betteridge's law of headlines - Wikipedia
• Uncle (food) Zee - YouTube
• Do you Crack Eggs on a Flat Surface or Sharp Surface (like side of the pan)? : r/Cooking
• How Restaurants Prepare Eggs | EHS-Net | EHS | CDC

Dr. Don and Professor Ben talk about the risks of giving mouth-to-mouth CPR to a baby rabbit.

Dr. Don - risky ☣️ Professor Ben - risky ☣️

• sean: "today is a good day to remind everyone not to give wild rabbits mouth to mouth CPR" — Bluesky
• Tularemia facts | American Veterinary Medical Association
• Ecology of Tularemia in Central US Endemic Region | Current Tropical Medicine Reports
• Tularemia - JAVMA, Vol 222, No. 6, March 15, 2003
• Dr Ellie Murray, ScD on X: "Tularemia is a Category A pathogen, meaning its severity and transmissibility—and the fact that it's relatively easy to get from wild rabbits—make it potentially modifiable into a bioweapon. Please don't ever give a wild rabbit CPR." / X
• CDC Tularemia | FAQ About Tularemia
• How to deal with problem Rabbit in Delaware | WildlifeHelp.org

Dr. Don and Professor Ben talk about the risks posed by shaking hands.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Douglas (Alan) Powell | LinkedIn
• Food Safety Talk 64: The One With Doug — Food Safety Talk
• Learning through Teaching: A Microbiology Service-Learning Experience | Journal of Microbiology & Biology Education
• Relax—you actually don't need to sanitize your food – TimeHorse
• Harvard experts weigh in on the fate of the handshake — Harvard Gazette
• Bowing Out of Shaking Hands? - Volume 28, Number 1—January 2022 - Emerging Infectious Diseases journal - CDC

Dr. Don and Professor Ben talk about the risks of washing vegetables after peeling instead of before peeling.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Quantification of Transfer of Salmonella from Citrus Fruits to Peel, Edible Portion, and Gloved Hands during Hand Peeling - ScienceDirect
• Role of Salmonella Newport cell surface structures on bacterial attachment and transfer during cucumber peeling | Letters in Applied Microbiology | Oxford Academic
• Enterobacter aerogenes B199A May Be an Effective Surrogate for Quantifying Transfer of Salmonella Newport 96E01152C-TX from Cucumber Peel to Edible Flesh and Peeler during Peeling - ScienceDirect

Dr. Don and Professor Ben talk about the risks of sending a kid to school with a cut apple that has already been to school the day before.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• ComBase
• Growth of Listeria monocytogenes within a Caramel-Coated Apple Microenvironment | mBio
• Multistate outbreak of Listeria monocytogenes infections linked to whole apples used in commercially produced, prepackaged caramel apples: United States, 2014–2015 | Epidemiology & Infection | Cambridge Core
• Survival of outbreak, food, and environmental strains of Listeria monocytogenes on whole apples as affected by cultivar and wax coating | Scientific Reports
• Fate of Listeria monocytogenes in Fresh Apples and Caramel Apples - ScienceDirect
• Prevalence of Listeria Species on Food Contact Surfaces in Washington State Apple Packinghouses | Applied and Environmental Microbiology
• https://apsjournals.apsnet.org/doi/pdf/10.1094/pdis.2000.84.2.177
• Bacterial meningitis in the United States in 1995. Active Surveillance Team - PubMed
• Foods | Free Full-Text | Updated Parameters for Listeria monocytogenes Dose–Response Model Considering Pathogen Virulence and Age and Sex of Consumer

Dr. Don and Professor Ben talk about the risks of drinking water from a reservoir that had a body in it for a month.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Center for Instructional Excellence Landing Page - Innovative Learning
• Vision | Marvel's Avengers Assemble Wiki | Fandom
• "On line" vs. "In line": Which Do You Say? - Dictionary.com
• Highland Park reservoir broke EPA rules. It was never covered for drinking water safety. Why?
• Steve Howe - Wikipedia
• Highland Park, NJ | Home
• Deep Purple - Smoke On the Water (Official Music Video) - YouTube
• Wonderful Life (book) - Wikipedia
• Progressive rock - Wikipedia
• 450 Highland Ave - Google Maps
• Shock the Monkey - Wikipedia

Dr. Don and Professor Ben talk about the risks of eating a burger made with the bun touching the raw meat during cooking.

Dr. Don - risky ☣️ Professor Ben - risky ☣️

• A Burger Scholar recreates the original White Castle slider 🤯 - YouTube
• Our History - White Castle
• Beastie Boys – Body Movin' Lyrics | Genius Lyrics
• Beastie Boys – Get It Together Lyrics | Genius Lyrics
• Beastie Boys – Slow and Low Lyrics | Genius Lyrics
• Beastie Boys' 'Licensed to Ill': White Castle VP Discusses Album on 30th Anniversary | Billboard

Dr. Don and Professor Ben talk about the risks of reusing electric kettle water.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• 102. Perpetual Stew — Risky or Not?
• Aqua | North Carolina
• Amazon.com: Capresso 259.04 H2O Plus Water Kettle, Matte Silver, 48-Ounce: Electric Kettle: Home & Kitchen
• Amazon.com: CACHOO Electric Gooseneck Kettle with Coffee Dripper, Pour Over Coffee Kettle, Hot Water Boiler with Temperature Control, Stainless Steel, LED Display, Auto Shut-off and Keep Warm, 1000W/1L: Home & Kitchen

Dr. Don and Professor Ben talk about the risks of eating raw chicken every day.

Dr. Don - risky ☣️ Professor Ben - risky ☣️

• Family Feud
• Florida man takes on bizarre challenge of eating raw chicken every day | WFLA
• Raw Chicken Experiment (@rawchickenexperiment) • Instagram photos and videos
• April Fools' Day - Wikipedia
• Baseline Data Raw Chicken Parts
• USDA Progress Report Salmonella Campylobacter CY2014
• Performance Standards Salmonella Verification Program for Raw Poultry Products | Food Safety and Inspection Service

Dr. Don and Professor Ben talk about the risks of brining meat in a refrigerator drawer without secondary containment.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Dinosaurs on the Ark | Answers in Genesis
• Mind the gap - Wikipedia
• You guys use the Turkey Brining drawer in your fridge too right? : r/smoking

I tried to get a little creative and I told DALL·E to hide the episode number 599 somewhere in the picture, but I couldn't find it. Then I asked DALL·E to indicate the number with a red arrow and this image was the result. If you can find the number in the original image, the first one to prove it to me via the contact us link gets to pick an episode topic!

Dr. Don and Professor Ben talk about the risks of storing food in a refrigerator that keeps food at 42-45 °F.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Changes to Cold Holding Temperatures and Date Marking- North Carolina Public Health
• The "Danger Zone" Reevaluated | Food Safety
• ComBase Home
• Parameters for Determining Inoculated Pack/Challenge Study Protocols - ScienceDirect

Dr. Don and Professor Ben talk about the risks of using a netipot with tap water.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Death by neti pot: Why you shouldn't use tap water to clean your sinuses | Ars Technica
• Early Release - Acanthamoeba Infection and Nasal Rinsing, United States, 1994–2022 - Volume 30, Number 4—April 2024 - Emerging Infectious Diseases journal - CDC
• Neti pot: Can it clear my nose? - Mayo Clinic
• Amazon.com: Ceramic Neti Pot for Nasal Sinus Cleansing Wash Irrigation Relief - Microwave and Dishwasher Safe - Petite : Health & Household
• Can Expired Pancake Mix Kill You? | POPSUGAR Food
• An unusual case of anaphylaxis. Mold in pancake mix - PubMed
• Henry (patient) | House Wiki | Fandom

Dr. Don and Professor Ben talk about the risks of homemade cashew cheese.

Dr. Don - risky ☣️ Professor Ben - risky ☣️

• U.S. Consumer Practices of Homemade Nut-based Dairy Analogs and Soaked Nuts - ScienceDirect
• Go-to Cashew Cheese Recipe | The Full Helping
• Outbreak of S. Weltevreden linked to fermented cashew nut cheese in Victoria, BC
• Weltevreden (How to Pronounce Cities of the World)💬⭐🌍✅ - YouTube
• A Review of Outbreak Investigations of Salmonella Infections Associated with Cashews and Cashew-Containing Food Products in the U.S. | Food Safety
• Food Safety Implications of Online Recipes for Preparing Soaked Nuts and Nut-Based Dairy Analogs. | Food Protection Trends | EBSCOhost
• Fermentation of Aqueous Plant Seed Extracts by Lactic Acid Bacteria | Applied and Environmental Microbiology
• ‎Safety of fermented foods. Assessing risks in fermented food processing practices and advice on how to mitigate them. Section 3.7 Plant-based cheese. Environmental Health Services, BC Centre for Disease Control.

Dr. Don and Professor Ben talk about the risks from consuming groceries stored in a car trunk in the winter for about four and a half hours.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Welsh language - Wikipedia
• Story Arcs: 5 Elements, Examples & How To Write Them Well
• Controlling Listeria monocytogenes in Post-lethality Exposed Ready-to-Eat Meat and Poultry Products | Food Safety and Inspection Service
• Using car trunk as freezer during winter. : r/Frugal
• Will meat remain safe in my trunk?
• Do not leave these 8 things in your car during cold weather in winter
• A Spring Spent Inside A Car Trunk: Tracking Temperature for 3 Months in the Midwest
• Fav Jim Dickskin bit? : r/Letterkenny
• Jim Dickens | Letterkenny Wiki | Fandom
• Alex McCooeye - IMDb

Dr. Don and Professor Ben talk about the risks of eating out of date sushi from a refrigerator that was unplugged for about seven hours.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Bug Juice Fruit Punch - The Nerdy Gourmet
• Bug Juice Drink Recipe - Punch
• Histamine fish poisoning: a common but frequently misdiagnosed condition - PubMed
• Histamine - Wikipedia
• FDA Chapter 7: Scombrotoxin (Histamine) Formation
• Modelling the effect of temperature, carbon dioxide, water activity and pH on growth and histamine formation by Morganella psychrotolerans - ScienceDirect

Dr. Don and Professor Ben talk about the risks posed by cooking with aluminium foil.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Aluminum | Public Health Statement | ATSDR
• Leaching of aluminium from cookwares – a review | Environmental Geochemistry and Health
• The Effect of Cooking Conditions on Aluminum Concentrations of Seafood, Cooked in Aluminum Foil: Journal of Aquatic Food Product Technology: Vol 29 , No 2
• Aluminum contamination of food during culinary preparation: Case study with aluminum foil and consumers' preferences - PMC
• Karlovarský knedlík - Carlsbad dumpling - Czechology
• Mofongo [Recipe + Video] How to Make an Amazing Plantain Dish
• Traditional Puerto Rican Mofongo (25 Minutes!) | Salima's Kitchen

Dr. Don and Professor Ben talk about the risks of eating pickles from a vat that someone has dunked their head into.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Glassboro police searching for man accused of dunking head in pickle jar at Heritage store - 6abc Philadelphia
• Sky blue beach chairs on West Main St #streetseats #street_seats #streetart #artiseverywhere #mendham #mendhamnj #mendhamboro #takeaseat | Instagram
• Ordinance of the Borough of Mendham, in the County of Morris and State of New Jersey, Amending the Borough Code to Permit Outdoor Dining and Outdoor Seating to Facilitate Small Business Recovery Needed in Light of the Covid-19 Public Health Emergency
• Mendham Borough, New Jersey - Wikipedia
• dc _ bathrooms (@dc_bathrooms) • Instagram photos and videos
• Official Website of the Borough of GlassboroOfficial Website of the Borough of Glassboro
• 582. Soup After Someone Has Tasted That Soup From the Ladle in a Grocery Store Hot Bar — Risky or Not?
• pickles - Risky or Not?

Dr. Don and Professor Ben talk about the risks of drinking untreated lakewater from Switzerland.

Dr. Don - risky ☣️ Professor Ben - risky ☣️

• IAFP Post on LinkedIn
• European Symposium - International Association for Food Protection
• Jet d'Eau - Wikipedia
• National Surface Water Quality Monitoring Programme (NAWA)
• Increased Levels of Multiresistant Bacteria and Resistance Genes after Wastewater Treatment and Their Dissemination into Lake Geneva, Switzerland - PMC

Dr. Don and Professor Ben talk about the risks of leaving boiled chunks of Yukon gold potatoes at room temperature overnight.

Dr. Don - risky ☣️ Professor Ben - risky ☣️

• J. Kenji López-Alt
• James Neal (ice hockey) - Wikipedia
• Last night I followed the beginning of my extra-crispy roast potato recipe (I boiled chunks of Yukon golds in water with salt and a pinch… | Instagram
• Large Outbreak of Botulism: The Hazardous Baked Potato | The Journal of Infectious Diseases | Oxford Academic
• Restaurant-Associated Type a Botulism: Transmission by Potato Salad | American Journal of Epidemiology | Oxford Academic
• Combined effect of water activity and pH on inhibition of toxin production by Clostridium botulinum in cooked, vacuum-packed potatoes | Applied and Environmental Microbiology
• Presence and Significance of Bacillus cereus in Dehydrated Potato Products - ScienceDirect
• Influence of temperature shifts on survival, growth, and toxin production by psychrotrophic and mesophilic strains of Bacillus cereus in potatoes and chicken gravy - ScienceDirect
• Presence and Growth of Bacillus cereus in Dehydrated Potato Flakes and Hot-Held, Ready-to-Eat Potato Products Purchased in New Zealand - ScienceDirect
• 154. Michael Scott Bacon Method — Risky or Not?

Dr. Don and Professor Ben talk about the risks of eating a smelly hamburger left in car for three days.

Dr. Don - risky ☣️ Professor Ben - risky ☣️

• All-American Cheeseburger - Nearby For Delivery or Pick Up | Buffalo Wild Wings
• McDonald's Burger Survives 20 Years and Still Looks Fresh off the Grill - Interesting Engineering
• Control of Clostridium perfringens in Cooked Ground Beef by Carvacrol, Cinnamaldehyde, Thymol, or Oregano Oil during Chilling - ScienceDirect

Dr. Don and Professor Ben talk about the risks of eating surströmming from a swollen can.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Surströmming - Wikipedia
• Fermented and ripened fish products in the northern European countries - ScienceDirect
• Discovering microbiota and volatile compounds of surströmming, the traditional Swedish sour herring - ScienceDirect
• Safety of Fermented Fish Products - ScienceDirect
• Fermented and ripened fish products in the northern European countries - ScienceDirect
• Strictly anaerobic halophiles isolated from canned Swedish fermented herrings (Surströmming) - ScienceDirect
• Swollen can of surströmming - SURSTRÖMMING - THE OFFICIAL STORE

Dr. Don and Professor Ben talk about the risks of eating homemade beef jerky from facebook marketplace.

Dr. Don - risky ☣️ Professor Ben - risky ☣️

• Marketplace - Beef jerky | Facebook
• Jerky and Food Safety | Food Safety and Inspection Service
• FSIS Compliance Guideline for Meat and Poultry Jerky Produced by Small and Very Small Establishments | Food Safety and Inspection Service
• Jersey Mike's Subs - Menu
• Fate of Listeria monocytogenes and Salmonella Species in Ground Beef Jerky - ScienceDirect
• Home-Style Beef Jerky: Effect of Four Preparation Methods on Consumer Acceptability and Pathogen Inactivation - ScienceDirect
• About Uncle Mike's | Uncle Mike's
• The Naughty Nineties | Who's on First? — Abbott and Costello - YouTube
• Marketplace - Apple Mac Pro (Late 2013)-$500(Wake Forest, Raleigh) | Facebook

Dr. Don and Professor Ben talk about the risks of storing raw ground beef in a deli preparation station near ready-to-eat foods.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• FSIS Issues Public Health Alert for Ground Beef Products That Tested Positive for E. Coli O157:H7 | Food Safety and Inspection Service
• Sampling Verification Activities for Shiga Toxin-Producing Escherichia Coli (STEC) in Raw Beef Products - Revision 6 | Food Safety and Inspection Service
• Management of Risk of Microbial Cross-Contamination from Uncooked Frozen Hamburgers by Alcohol-Based Hand Sanitizer - ScienceDirect
• Public Health Effects of Performance Standards for Ground Beef and Beef Manufacturing Trimmings

Dr. Don and Professor Ben talk about the risks of drinking from a "common cup" for communion.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• Holy Communion and Infection Transmission: A Literature Review - PMC
• Risk of the Common Communion Cup
• Risk of Infectious Disease Transmission from a Common Communion Cup - St. John Evangelical Lutheran Church & School
• Risk of Infectious Disease Transmission from a Common Communion Cup - ScienceDirect
• Risk of Infectious Disease Transmission from a Common Communion Cup - American Journal of Infection Control
• Could The Stanley Cup Spread Disease? | NC State News
• 153. Drinking From the Stanley Cup, COVID Edition — Risky or Not?
• Big Dumb Cups - SNL - YouTube
• Stanley Drinkware & Gear | Bottles, Tumblers, Growlers & More – Stanley 1913
• A note about receiving Holy Communion by intinction | Diocese in Europe

Dr. Don and Professor Ben talk about the risks of eating chicken washed with bleach and soap

Dr. Don - risky ☣️ Professor Ben - risky ☣️

• KING 👑 on X: "If y'all needed some understanding as to why you don't eat at everybody's house here's some. https://t.co/N2BDpDavRq" / X
• Cleaning and Disinfecting With Bleach | CDC
• Effect of Exposure of Meat and Poultry to Chlorinated Water on the Retention of Chlorinated Compounds and Water - Cunningham - 1977 - Journal of Food Science - Wiley Online Library
• Su1776 A Series of Detergent Pod Ingestions in Toddlers - Gastrointestinal Endoscopy
• Household bleaches based on sodium hypochlorite: Review of acute toxicology and poison control center experience - ScienceDirect
• Cleaning and Disinfectant Chemical Exposures and Temporal Associations with COVID-19 — National Poison Data System, United States, January 1, 2020–March 31, 2020 | MMWR

Dr. Don and Professor Ben talk about the risks of eating at a table with live fish swimming in it.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• A tea table with a filter#teatable #table #coffeetable #diningtable #woodentable #desk #carpentry #fishculture #fish #growflowers #tealife | Instagram
• XIMU Tea House
• Place a table by the window for coffee and fish farming.#table#teatable#coffeetable #diningtable #woodentable #desk #carpentry #fishculture… | Instagram
• Fish | Healthy Pets, Healthy People | CDC
• 213. Eating on an Active Fishing Pier — Risky or Not?
• 290. Yeeting a Real Fish Into a Crowd — Risky or Not?
• 493. Visiting a Fish Market — Risky or Not?

Dr. Don and Professor Ben talk about the risks of getting soup after someone has tasted that soup from the ladle in a grocery store hot bar.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• @ask_aubry • This is why I have trust issues. • Threads
• Serving Up Safe Buffets | FDA
• Minimally Invasive Saliva Testing to Monitor Norovirus Infection in Community Settings | The Journal of Infectious Diseases | Oxford Academic
• An Outbreak of Norovirus Infection from Shellfish Soup Due to Unforeseen Insufficient Heating During Preparation - PubMed

Dr. Don and Professor Ben talk about the risks of bread pudding made from a 2 year old child's leftover crusts.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• My 2yo son doesn't eat the crusts of his toast, so we save them up and make bread and butter pudding. : r/shittyfoodporn
• Bread and Butter Pudding | RecipeTin Eats
• Effect of Water Activity on the Growth Kinetics of Staphylococcus aureus in Ground Bread Crumb - Feeherry - 2003 - Journal of Food Science - Wiley Online Library
• Desserts : Red Fish Grill Restaurant : New Orleans, Louisiana
• Napoleon House : In The French Quarter : New Orleans

Dr. Don and Professor Ben talk about the risks of not washing hand towels after 3 uses.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• How Often Should You Wash Your Bath Towel? | Houston Methodist On Health
• A Study of Bacterial Contaminants of Cloth and Paper Towels
• Are You Washing Your Bathroom Hand Towels Enough?
• Bacterial Occurrence in Kitchen Hand Towels
• The microbiological quality of washing-up water and the environment in domestic and commercial kitchens - PubMed
• Residual moisture determines the level of touch-contact-associated bacterial transfer following hand washing. - PMC
• Quantifying the Effect of Hand Wash Duration, Soap Use, Ground Beef Debris, and Drying Methods on the Removal of Enterobacter aerogenes on Hands - ScienceDirect

Dr. Don and Professor Ben talk about the risks of Mike's car baked mac and cheese at Bonnaroo.

Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

• 568. Sandy Ocean Rinsed Pizza — Risky or Not?
• Bonnaroo Music & Arts Festival – Manchester, TN | June 13-16, 2024
• Costco Kirkland Signature Mac and Cheese Review - Costcuisine
• Imgur image of the item
• Presentation: An Assessment of Time/Temperature Combinations for Salmonella Lethality Achieved when Baking Cookies in Vehicles (IAFP 2016 Annual Meeting)
• 182. Dashboard Cookies — Risky or Not?
• Nestlé may shut plant at the center of 2022 French E. coli outbreak | Food Safety News