Breaking Bread with Tom Papa

Tom is joined by one of his very first comedian pals, the mighty Canadian comedian Ian Bagg! They return to the days in New York when they were new comics living the life one diner at a time. 

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Tom learns some secrets of Persian cooking from his pal, Maz Jobrani.  Maz is a very funny comedian and host of the Back to School with Maz Jobrani Podcast. Enjoy! 

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Tom breaks bread with his biggest bread fan, the super funny comedy force, Leslie Jones. We learn about mystery owls, creepy eels and what makes her so funny. Look for Leslie on the new season of Supermarket Sweep Sundays on ABC. 

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Tom breaks bread and drinks Chianti with the brilliant Sarah Tiana who has a surprising Italian center.

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Tom shares bread and donuts with spiritual everyman and hilarious comedian, Pete Holmes!

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Tom welcomes Atsuko Okatsuka and gives her a glorious bread. Rachel Feinstein surprises Tom with a Quick Bite. 

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Tom gets Canadian treats from Sara Singer-Schiff, his co-host on the new podcast of Stars, Stripes and Maple Leafs. And we get a Quick Bite with Canadian super comedian, Ian Bagg! 

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It's time for hilarious stories and big meals with the Sklar Brothers! And we grab a Quick Bite with Andrew Heaton, the author of Los Angeles is Hideous. He really means it... 

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New podcast hosted by Tom Papa (American) and Sara Singer Schiff (Canadian). Each Wednesday, Tom and Sara will debate what makes each country different but so much alike. From food, politics, celebs, culture, and all things Candiaid/American. 

Subscribe to never miss an episode.

https://bit.ly/StarsStripesMapleLeafsPodcast

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I'm joined by an Italian American angel, comedian and host of The Sharp Tongue Podcast, Jessimae Peluso. We talk comedy and all things Italian food and family. And look for her new show, Tattoo Redo, on Netflix.

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The hilarious and soulful Taylor Tomlinson joins me at the table and we grab a Quick Bite with the mighty Stavros Halkius!

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Filmmakers Andre Gaines and Dr. Christian C.Gregory break bread and discuss the making of 'The One and Only Dick Gregory' on Showtime. Amazing people and an amazing film! 

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Global citizen and funny comedian Ian Edwards stops by and we grab a Quick Bite with Chris Distefano, who is on a food rampage.

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Lara Beitz is a truly original comedian who I immediately had to break bread with. You are going to love meeting her and we try not to chew too loudly.

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Comedy powerhouse Billy Gardell comes by for some beautiful bread and we grab a Quick Bite with Rory Scovel who just released "Live Without Fear" on YouTube.

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Fellow food lover, actor and comedian Dan Ahdoot stops by and we grab a Quick Bite with the hilarious Ali Kolbert.

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LOVE this one! Two of my favorites - the great Duncan Trussell helps with an existential bagel crisis and the lovely Lizzy Cooperman puts peacocks on the menu. Scones! 

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Let’s break bagels in LA with Nick Schreiber from Belle’s Bagels and grab a quick bite with New York’s favorite son, Colin Quinn. 

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The great Phil Rosenthal (co-creator of Everybody Loves Raymond and host of Somebody Feed Phil) who loves all things comedy, food, and family comes to the table and inspires a Quick Bite with my meatball-loving cousin Michelle. 

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This week we break bread with the smoothest comedy cat of all, Todd Barry, and grab a quick bite with coffee crazy Kira Soltanovich. 

This episode is brought to you by Credit Karma Dot Com. Open your free account at creditkarma.com/win money and start winning Instant Karma. 

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It’s time to break bread with Jim Serpico, show biz big wig and founder of Side Hustle Bread! Robert Kelly stops by for a Quick Bite after I finally track him down!

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Bread meet bread! Today I sit down with the co-founders of Lodge Bread, Or Amsalam and Alexander Phaneuf.  They are two amazing bakers who have all of LA raving about their bread and with good reason!  

Today's podcast is brought to you by Helix Sleep - Go to Helixsleep.com/PAPA, take their two minute sleep quiz and find your perfect mattress.

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I'm in a movie called Paper Spiders out now!  I sit down with the filmmakers Inon and Natalie Shampanier, who are smart and talented and bring me humus! I call Joey Diaz for a Quick Bite and advice on a great lasagna! 

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When it comes to finding food on the road as a touring comedian no one is more detailed or funny that Rich Vos. And then we grab a quick bite with Bonnie McFarlane to find out why Rich is so crazy! I love them both. 

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Bread and laughs with Wayne Federman who has an amazing new book The History of Stand-Up: From Mark Twain to Dave Chapelle! And a Quick Bite with the hilarious cold brew lovin' Erin Foley! 

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Mikey Alfred, Illegal Civ filmmaker and director of North Hollywood brings me donuts! And we grab a Quick Bite with one of my favorite people Marina Franklin! 

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It's time to break bread with the hungry and hilarious Erica Rhodes, the amazing journalist H. Claire Brown, and a Quick Bite with the mighty funny Jo Koy!

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It's time to break pan with the very funny Jesus Trejo and learn his family capriotada secrets and love of tacos. And we grab a Quick Bite with Nate Bargatze who's new special Greatest Average American is streaming on Netflix. 

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It's a big one! We break bread with New York Times Food Editor, Sam Sifton, who has been a friend and guide during my food and bread journey. He has a great new book No-Recipe Recipes. And we get a Quick Bite with the great Colin Quinn, even though he hates sourdough!

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Breaking bread live and in person with one of our favorite people, the very funny Kira Soltanovich and we grab a Quick Bite with our good pal Dave Koechner who drops a bombshell on us!

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We are off to Malaysia with the hilarious Ronny Chieng and grab a Quick Bite and some Spaghetti Carbonara tips from Matteo Lane! 

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Gabriel "Fluffy" Iglesias gets to the bottom of the burger wars and the talented Matt Walsh reviews almost a year of working with my sourdough starter offspring. 

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It's world class barbecue time with the one and only Rodney Scott of Rodney Scott's Whole Hog Barbecue! And we grab a Quick Bite with the hilarious Sam Morril!

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We break bread with the talented and funny Joey Ryan from the Milk Carton Kids and grab a Quick Bite with the one and only Tom Segura. 

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This week we break bread with the mighty Joel McHale. He's not snobby, he just likes nice things. And we catch a Quick Bite with the one and only Duncan Trussell! 

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The funny and talented Negin Farsad shares the joy of growing up with Persian food and we grab a Quick Bite with Ryan Hamilton in Idaho, who answers all my potato questions. Spud Money! 

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We break bread with the incredibly funny Tig Notaro and learn what it's like to survive on pickles and American Cheese. And we catch a Quick Bite with the one and only Jeff Garlin who has BIG plans for comedy in 2021.

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Super Fun with Andrew Rea, the creator and host of the YouTube sensation Binging with Babish and the Babish Culinary Universe and we grab a quick bite with Joey Diaz, who is living in a New Jersey food paradise.

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The great Nikki Glazer has been spending time back home with her first chefs, her mom and dad. And it's time for a quick bite with Mike Birbiglia who seems to be eating everything he can.

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This week we fly to Paris and enter the Poilâne bakehouse with Apollonia Poilâne. She not only leads this legendary bakery but also has a new MasterClass 'Apollonia Poilâne Teaches Bread Baking' And we get a Quick Bite with the great actor and food lover Greg Grunberg. 

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Let's talk about the Feast of Seven Fishes, making a BIG dish during this final week and a Quick Bite with Mr. New Year's Eve himself, Dave Hill. 

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Meet Kate Pepper, founder of Kate's Bread in Ojai, CA. She's an amazing and inspiring artist and was kind enough to let us into her bakeshop! And one of the funniest people on earth, Kathleen Madigan, stops by for a Quick Bite, that's mostly about drinking. 

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Chris Thile is a Grammy award-winning musician, host of Live From Here, and a lover of great wine, food, and coffee. Bert Kreischer is a hilarious comedian who is working on the perfect salmon dish. And we talk about why it's important to cook on Sunday. 

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Let's spend some time with Donna Lennard, the heart and soul of New York's legendary Il Buco restaurant and get a quick bite with the funniest man in quarantine, Gary Gulman. 

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This week we discover what makes a great sandwich, uncover the childhood fuel of the great comedian Guilia Rozzi, and have a quick bite with Ryan Hamilton.

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It's time to give thanks for my spicy cranberry sauce and break bread with the hilarious Jackie Kashian who has a deep and profound love for baked chicken. 

https://cooking.nytimes.com/recipes/1015348-spicy-red-pepper-cranberry-relish?action=click&module=RecipeBox&pgType=recipebox-page&region=sides&rank=24

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Welcome the great Matteo Lane! If you want to speak Italian, make spaghetti carbonara like a master chef and enjoy your life then listen to this one. 

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It's time to talk about making a simply perfect Focaccia and we break bread with the great comedian, my good friend, Rachel Feinstein. Recipes here:

http://www.cookstr.com/recipes/focaccia-with-onions-genoese-style

https://www.linsfood.com/basic-focaccia-recipe/

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Chris Bianco is the owner of Pizzeria Bianco and has been called America's best pizza maker. He also tells amazing stories and finally solves the great canned tomato mystery once and for all! 

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W. Kamau Bell and Hari Kondabolu have reunited for their Politically Re-Active podcast and are ready to save the world. Two great comedians breaking one bread! 

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